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Five ways to make coffee shop dreams die quickly: whether you want to open a shop or you already have one
Professional barista communication Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Over the past few years, I have devoted myself to helping others realize their dreams of coffee shops. I have also written a book called "The Business Soul of Coffee Shop" to discuss with you how to open a coffee shop to realize your dreams. Now, I'm talking about ways to make that dream die sooner. The first method,
2017-10-24 five ways get out of the way coffee shop dream fast dashed whatever open shop also -
How to make a good cup of espresso (2)
Then we discuss another concept: "Do not use a single filter"! "Easy to over-extract."
2014-09-09 Coffee knowledge Making coffee Good coffee Coffee making -
Sorry, you are not fit to open a coffee shop.
Not good at rejecting and not willing to refuse anyone casually. But sometimes I have to refuse. I have to say no. It's a bit of an exaggeration to say the nth time, but it's not the first, second or third time to refuse to sign up for coffee. This afternoon is another example. The result is that those who are rejected are surprised, confused and hurt, while those who refuse are very determined, helpless and magnanimous. The whole story is as follows:
2017-04-27 Sorry not suitable cafe good at refuse unwilling casually anyone sometimes -
If you also have a dream about coffee
Scientists, painters, explorers, big stars, dessert shops, hot pot shops, pet shops, coffee shops and so on. These are our dreams. We have grown up and grown up with all kinds of dreams. Now, time is not old, dreams are not dead, some have come true, some have not yet. It's never too late to dream the moment you decide to start doing it. Found the beautiful one for the first time
2016-09-24 If you also have one about coffee dreams scientists painters explorers. -
knowledge of bar manager management
The most basic duties of the bar supervisor: 1 actively cooperate with the manager's work, control the quality of products, and save raw materials. 2 Command the operation of the bar, do a good job of coordination. 3 according to the requirements and standards for finished product production, inspection. 4 bar internal working environment and hardware facilities, appliances cleaning, maintenance, control. Responsible for raw material investigation and acceptance. 6 Responsible for the material storage of the bar,
2016-06-07 bar supervisor management knowledge basic responsibility active cooperative -
When you talk about taste, do you have the smell you should have and the taste you shouldn't have?
For professional baristas, please pay attention to whether the taste of the coffee workshop (Wechat official account cafe_style) should be stable. After the boutique coffee, it seems that the unstable taste has become taken for granted. Every batch of beans every year, even every time the beans are baked, will not be the same. They can only improvise now and so on. It seems that as long as they touch the cup test report abroad a little bit, they will feel right, and the rest will be pushed to the weather.
2017-09-26 You are in taste time some should not professional coffee communication attention workshop -
If you don't understand this, how dare you open a coffee shop?
Guide to Caxiang: I also want to open a small shop of my own! I envy you having your own cafe! There are so many people who are going to open a coffee shop in the past few years, but the plans are not very practical, so today I would like to share with you about opening a coffee shop. Why do you want to open a shop? A. From an early age, I had a dream to marry a warm person and open a sweet one.
2015-09-19 Start a business do not understand these how dare to open coffee shop curry fragrance guided reading also good want to open -
Five disillusioned ways to open a coffee shop
Communication of professional baristas Please follow the first method of coffee workshop (Wechat official account cafe_style). I believe that opening a coffee shop can be a quick success. We often hear stories about someone opening a coffee shop or a restaurant, a western restaurant. I got back to Ben in half a year, and then I was busy opening a branch, looking for venture capital, and going public. Yeah, a story like that.
2017-06-14 One coffee shop five dream disillusionment method -
Coffee training on how to be a good bar supervisor in a cafe
First of all, as a bar manager, its requirements are relatively strict! The most basic duties of the bar supervisor are as follows: 1 actively cooperate with the manager, control the product quality and save raw materials. (2) direct the operation of the bar staff and do a good job of coordination. (3) manufacture and inspection of finished products according to requirements and standards. 4 the internal working environment and hardware facilities of the bar, the cleaning, maintenance and control of the equipment. 5 responsible for raw materials
2015-01-12 Coffee training how to do well cafe bar supervisor first of all as a -
Coffee shop owner's experience: open a shop, you still have misunderstandings!
At present, more and more people in China want to open a coffee shop, some people want to realize their dreams, some people want to open coffee shops to make money, some people want to find their dreams in coffee. Yes, there is. There are a lot of ideas, but if you want to open a store, have you ever thought about everything after opening a store? I remember the first paragraph of "tasting Coffee" by Chen Haopai.
2015-11-04 Coffee shopkeeper experience opening shop existence misunderstanding -
A 100,000-word "Starbucks bitter history"-a record of Starbucks 'friends blowing up message boards
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) monopoly accusation against Ruixing Coffee (Ruixing Coffee's accusation against Starbucks mainly lies in two points: First, Starbucks has exclusive clauses in contracts signed with many properties. Many properties feedback that exclusive lease contracts have been signed with Starbucks in the early stage
2018-05-16 One ten thousand words Starbucks bitter history star buck friends maxing message board -
After ten years of struggle, I still can't drink coffee with you (classic)
Section 1: Counting what you have (1) If you don't practice well yourself, the best things in the world will come and pass. When I was in college, I had two good friends. One was a standard rich second generation. He was willing to spend money on teachers and classmates. He had a rich spare time and had vision.
2014-08-15 drink coffee -
What is your value as a barista?
Pay close attention to coffee reviews (Weixin Official Accounts vdailycom ) and find that people who live in a beautiful cafe have a goal and should think about where their value is! The reason why many baristas do not see their own future and value is analyzed for the following reasons: 1. Every day, they explain their dreams to others, but they have not acted.
2017-07-31 as a coffee where is your value? -
What kind of coffee is not bitter? Do you have any coffee recommendations that are not bitter and refreshing?
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) it is often asked: what kind of coffee is not bitter? Do you have any coffee that is not sour? Do you have any coffee that is not bitter? Is Brazil sour? Is Manning bitter? In fact, the answer to these questions is the same: depending on the baking decision, for example, coffee is like water.
2018-07-14 What kind of coffee not bitter what delicious refreshing recommendation professional coffee knowledge -
Baristas enter the bitter history, not everyone can do it!
1. It is easier to be scalded by boiling water and steam than to win a lottery. A pot of good tea is about "boiling tea with water", and coffee is no exception. Baristas work around the water bar every day, making coffee tools, kettles and electric stoves everywhere, and the environment is no longer comfortable. In addition, baristas have to make at least ten pots of hot water and make more than a hundred cups of coffee every day. If they are not careful, they will be boiled and steamed.
2017-05-11 Coffee teacher into the industry bitter not everyone can do boiling water steam hot -
"Why do most baristas have tattoos?"
▲ Click to follow | Daily boutique Coffee Culture Magazine Coffee Workshop "you can't be a barista without tattoos?" "if you have a tattoo, you can only be a barista."the big flower arm is the first step to becoming a barista."... Recently, a barista posted on a social platform: "Why do baristas have tattoos?" I don't know how big.
2023-09-30 -
Coffee Basics 8 Misunderstandings We Have About Coffee
More and more people are drinking coffee, but there are a lot of misconceptions about coffee. Let's look at the truth: 8 misconceptions about coffee 1: Coffee can be addictive There is some truth to this statement, but it depends on your understanding of addiction. For the central nervous system, coffee is a stimulant, regular coffee, the body can have a mild dependence on it.
2015-07-02 coffee basics common sense us eight misconceptions -
Store owners talk about the misunderstanding of opening a store.
At present, more and more people want to open a coffee shop in China, some people want to realize their dreams, some people want to open coffee shops to make money, some people want to find their dreams in coffee. Yes, there is. There are a lot of ideas, but if you want to open a store, have you ever thought about everything after opening a store? I remember the first paragraph of "tasting Coffee" written by Chen Haopai.
2015-04-28 Open a shop people talk misunderstanding -
If you also have a dream about coffee, coffee beans, coffee shop, dream coffee shop, coffee shop, coffee shop.
Scientists, painters, explorers, big stars, dessert shops, hot pot shops, pet shops, coffee shops and so on. These are our dreams. We have grown up and grown up with all kinds of dreams. Now, time is not old, dreams are not dead, some have come true, some have not yet. It's never too late to dream the moment you decide to start doing it. Found the beautiful one for the first time
2016-03-14 If you also have a about coffee dream coffee beans cafes shops -
Want to open a dream coffee shop? The professional barista said, "you must have the courage to lose money!"
Professional coffee knowledge exchange more coffee bean information Please pay attention to coffee workshop (Wechat official account cafe_style) barista _ barista training _ barista skills over the past few years, Taiwan seems to be blowing a coffee trend, unique cafes have set up one after another, every holiday, almost occasionally full of friends, whether people fall in love with the beauty of coffee, or simply like to buy
2018-03-20 Open room dream middle coffee shop professional coffee must have lose money courage